Gastronomy

Rive Gauche, the best of American cuisine is at Ralph's

Décembre 2018

In the paved inner courtyard of an old seventh century mansion with a fountain in the middle, you’re invited to sit under the large umbrellas surrounded by rose bushes or comfortably near the fireplace. Welcome to Ralph's, a well-known Parisian address cherished by admirers, and a must-visit summer venue for a cocktail break, a brunch or a gourmet American-style dinner.

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Does the bottle really matter? Château Ducru-Beaucaillou proves the opposite

Novembre 2018

Salmanazar, Melchior, Babylonium… names that evoke biblical references, but they are also used for bottles in unusual formats. Château Ducru-Beaucaillou, Grand Cru Classé de Saint-Julien, created "La Collection Célébration" in 2013

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Gaya: when Pierre Gagnaire revisits the seafood platter

Octobre 2018

Farewell traditional seafood platter. Spotlight on Gaya, the elegant seafood restaurant in the 7th arrondissement in Paris!

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Buddha-Bar Hotel Paris, a mix between excellence and exoticism

Juillet 2018

Here, in a former building from the 18th Century, the Buddha-Bar Hotel mixes French excellence with Asian well-being codes

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The Eye of Luxe Magazine

Juin 2018

Everything you need to know about the latest luxury trends...

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4 decorative liquor bottles

Mai 2018

A monkey head from South America, a flowery wine can or a fish-inspired bottle...

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The Eye of Luxe Magazine

Mai 2018

Everything you need to know about the latest luxurious trends.

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The Grill at the Dorchester, a legendary restaurant

Avril 2018

Great news, this palace also welcomes a famous restaurant paying tribute to the British Gastronomy.

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Food Trends, our latest discoveries

Mars 2018

Everything you need to know about the latest food trends, especially for your kitchen and your gourmet moments...

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3 trendy restaurants for an explosion of flavours

Février 2018

Some gourmet "places-to-be" at the heart of the Marais, Saint-Germain-des-Près and Batignolles famous neighborhoods.

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Marcella, the gastronomic Italian that will cheer you

Janvier 2018

Because we must comfort ourselves as much as we can, one of the things a true Parisian opts for is eating good Italian food to beat the winter blues.

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Pachamama, Latin America at the heart of Paris

Décembre 2017

Pachamama is a new "place-to be" paying tribute to Latin America's culture between Buenos Aires, Punta del Este, Rio and Tulum.

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The most expensive bento in the world

Décembre 2017

For Wagyu beef lovers only...

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The only star-awarded restaurant with a stage

Décembre 2017

If you have never experienced a cultural-gastronomic event at the Scène Thélème restaurant, the arrival of Julien Roucheteau (ex La Table du Lancaster)...

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A vegetarian Italian restaurant in Paris

Novembre 2017

Thanks to a dynamic businessman in love with vegan food and a talented Chef from Puglia, you can now book your table at Sense Eat...

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The first European underwater restaurant

Novembre 2017

Following the Maldives success, a new underwater restaurant will be opened soon in the country of the fiords, thanks to snøhetta design studio.

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The Eye of Luxe Magazine

Octobre 2017

Everything you need to know about the latest luxurious trends.

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Prohibition spirit at The Beaumont Hotel

Septembre 2017

This 5 stars hotel based in London has been a central topic in 2014, during its grand opening, thanks to its wonderful setting referring to the Prohibition era.

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