Gastronomy

The Eye of Luxe Magazine

Octobre 2017

Everything you need to know about the latest luxurious trends.

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Prohibition spirit at The Beaumont Hotel

Septembre 2017

This 5 stars hotel based in London has been a central topic in 2014, during its grand opening, thanks to its wonderful setting referring to the Prohibition era.

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The most expensive sushis in the world

Septembre 2017

Gold, diamonds and pearls : Bon Appetit !

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The Eye of Luxe Magazine

Juillet 2017

Everything you need to know about the latest luxurious trends.

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A genuine "guinguette" for sunny days

Juillet 2017

Only 15 minutes away from Paris, enjoy a bucolic lunch on "Les Paillotes" summer terrace, a genuine chic and vintage "guinguette" at Etangs de Corot, a lovely hotel hidden in the nature, looking like a beautiful impressionist painting.

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The Eye of Luxe Magazine

Mai 2017

Everything you need to know about the latest luxurious trends.

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Three new restaurants in Vienna

Mai 2017

Follow Luxe Magazine's guide between museum's terrace, lobster temple and trendy restaurant in the old town.

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The most astounding restaurants in the world

Mai 2017

At the foot of a waterfall, at the heart of Indian Ocean, inside a monster's giant skeleton or in a Kenyan's cave...

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The Eye of Luxe Magazine

Avril 2017

Everything you need to know about the latest luxurious trends.

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The Eye of Luxe Magazine

Mars 2017

Everything you need to know about the latest luxurious trends.

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The Eye of Luxe Magazine

Mars 2017

Everything you need to know about the latest luxurious trends.

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Juvia, a new trendy restaurant in Paris

Mars 2017

Juvia is a newborn restaurant in Paris, located on the prestigious Faubourg Saint-Honoré street. Private tasting with Luxe Magazine.

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5 amazing Cocktails Bar

Février 2017

From Palace bar to "Speakeasy" passing by prohibition spirit and Peruvian setting, here is a selection of five Cocktails bars to drink original creations with friends in settings between vintage and contemporary.

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The Eye of Luxe Magazine

Février 2017

Everything you need to know about the latest luxurious trends.

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The Eye of Luxe Magazine

Janvier 2017

Everything you need to know about the latest luxurious trends.

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La Siriola restaurant's chocolate room

Janvier 2017

Let your imagination and gluttony run through 60 varieties of fine chocolate from all around the world, along with ten unique own produced flavors.

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TWG Tea, the best of Tea since 2008

Janvier 2017

Founded in 2008 by Taha Bouqdib, French man with Moroccan origins, this tea empire is now represented in 42 countries all around the world.

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7 amazing Christmas logs

Décembre 2016

Chocolate, vanilla, exotic fruits and unique combination of savors, the greatest Chefs and Palaces are competing in imagination for you to enjoy delicious and beautiful Christmas logs with your beloved.

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